Along the length of North and South Islands, the cool clear waters of the Pacific Ocean carve deep natural coves into the landscape. Intriguing for its unrivalled tranquillity, this spectacular eastern coastline of New Zealand is also renowned for its exceptional wines.

• Color: Medium Yellow.
• Nose: White flowers, tropical fruit, fresh herbs, and citric fruits.
• Palate: Floral, fresh vibrance, crisp acidity, fruity flavors, and balance.

Hand-harvested grapes from the Abruzzo region make up this fruit-forward red wine. Classic Italian varietal Sangiovese is combined with French Merlot and aged for three months in large vessels made from oak, to soften and round out the tannins.

Tasting Notes:

• Color: Deep plum with a cherry edge
• Aroma: Ripe raspberry and blackberry tart aromas, spiced plum, and hints of violet
• Palate: Smooth medium to full bodied, with ripe plum and a rounded

Tasting Notes:

• Color: Red with clearly distinct violet hues.
• Nose: Fine complexity contributed by oak blends seamlessly with the notes of cherry and plum.
• Taste: Intensely flavoured and mouth-filling.
• Finish: It offer a pleasant finish of round smooth tannins.

• Appearance: Intense purple color
• Aroma: Notes of mature fruits such as cherries and blackberries with tobacco and nuts
• Palate: Complex, great body, nice tannins and long finish

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