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RM121.00
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This fine ruby port, traditionally made from classic grapes grown in the Douro Valley, is carefully blended and matured in oak caks. Full bodied, fruity and sweet. This elegant port is ideal for any occasion on its own, with nuts or cheese.
Apperance: Beautiful ruby red.
Aroma: Immense complexity of ripe red fruit notes and oaky scents.
Palate: Strong dry fruit flavours .
Finish: Balanced sweetness and a long finish.
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